Smoked Beer

A full bodied smoked bock beer for Bamberg's strong beer season (October through December) in fall. Brewed already in the summer time, it is matured for months in the ancient Schlenkerla rock-cellars underneath Bamberg. Tapped freshly from the oakwood...

As sparkling and tasty as Schwendl Schalchner Weisse is, there is no need to shy away from comparison. It is made with our own pure yeast culture, which gives our white beers their distinctive character.

Schwendl Schalchner Ursprung is a special mixture of dark and light wheat and barley malt in combination with fine aroma hops characterize an unmistakable aroma. In the drink you notice the power of this malt mixture as well as a wonderful balance of...

Schonramer Gold has a rich golden yellow color with a distinct note of chestnut honey in the aroma. The drink is very full-bodied with the taste of freshly baked white bread and then turns into a honey-sweet, followed by a very fine hop bitter note in...

By using a special type of barley, its brilliant straw yellow color is very bright compared to many beers of its kind. Very soft and seductive with a light acacia note, it merges into a full, balanced dud of hops and malt. The finish is very clean and...

Bamberg's speciality, a dark, bottom fermented smokebeer, brewed with Original Schlenkerla Smokemalt from the Schlenkerla maltings and tapped according to old tradition directly from the gravity-fed oakwood cask in the historical brewery tavern.5.1% ABV