Kikusui

Wine Tasting NotesJapan's no.1 Nama-Sake Aged 1 Year at low temperature. Being a Nama (Draft:Un-pasteurized) Sake the enzymes are still active and over the course of a year, they allow Aged Funaguchi...

Wine Tasting NotesFunaguchi Kunkou Black contains single-distilled shochu made from Kikusui sake lees. Sake lee is known for its distinctive noble aroma and high umami content, and we succeeded in...

Wine Tasting NotesJapan's first Nama-Sake launched in 1972 pioneered the new trend of Nama-Sake sparking the Nama-sake boom. Being un-pasteurized and undiluted allows you to enjoy the fruity aroma...

Wine Tasting NotesThis is a light and comfortably dry premium Sake with the aroma of fresh cantaloupe and banana followed by medium body bringing refreshing Mandarin orange like overtones. With just...

Wine Tasting NotesThis is a light and comfortably dry premium Sake with the aroma of fresh cantaloupe and banana followed by medium body bringing refreshing Mandarin orange like overtones. With just...

Wine Tasting NotesThis Kikusui Junmai Ginjo Sake is a light and comfortably dry premium Sake with the aroma of fresh cantaloupe and banana followed by medium body bringing refreshing Mandarin...

This genshu, or undiluted sake, is extremely rare. It makes the ideal gift for a special person in your life. A Junmai Daiginjo Genshu sake whose deep, sophisticated aromas and mellow rice flavors...